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Aparajitha Dhooma Choorna Agarbathi (100g)

100.00

  • 100 % natural free from synthetic fragrances
  • Detoxifies and effectively kills harmul microbes naturally
  • Dehumidifies the air and leaves behind you a pleasent and clean air
  • Antimicrobial property helps to controll spread of various infectious diseases and thereby helps to maintain a healthy body.
  • Promotes a sence of well-being,germ free environment and a peaceful mind.
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SKU:002-2Categories: ,

APARAJITHA DHOOMA CHOORNA AGARBATHI(INSENCE STICK)

 

Aparajitha Dhooma Choornam – the ultimate Ayurvedic fumigation powder that will transform your space into a sacred haven. It is made from a blend of eight sacred herbs like neem, guggul, sweet flag, and agarwood. The antimicrobial properties present in our fumigation powder cleanse the air from harmful microbes and pollutants. Feel stress melt away as the mind-calming properties uplift your body, mind, and spirit. The wonderful scents released by our Dhooma Choornam refresh and cleanse the air, creating an inviting environment that leaves you feeling rejuvenated. We take immense pride in being recognized as the best agarbatti brand in India. Our commitment to quality, along with centuries-old traditional techniques, ensures that you experience the most authentic and soul-enriching fragrances. Make Aparajitha Dhooma Choornam a part of your daily life and witness the transformation of your space into a sacred abode. Experience the beauty of natural aromas and the power of Ayurveda, all while contributing to a cleaner and healthier environment. Join us in our passion for organic agarbatti and herbal incense sticks. Let the divine fragrance of Aparajitha Dhooma Choornam fill your life with joy, positivity, and tranquility.

How to use

  1. Place the stick on an incense holder & keep it steady and angled upwards
  2. Light the other end of the stick incense with a match or lighter as you would a candle wick. Ensure that the incense is immersed in the flame until it ignites, and a small flame is visible
  3. Allow the flame to burn for a few seconds, then gently fan or blow out the flame

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